I am mad about smoothies … especially my fave breakfast smoothie! It’s a healthy, long-lasting bit of heaven in a glass. Here’s the recipe:
- 1.5c Almond Milk, unsweetened, vanilla
- 1 apple, cored and frozen (I like fuji)
- 1/2T pure maple syrup
- 2T peanut butter (I use organic, freshly ground from Whole Foods)
- 1T chia seeds
- 1/8t cinnamon
- Dash of nutmeg
Toss into blender and blend away. As an alternative to cinnamon and nutmeg, you can add a blended seasoning mix such as pumpkin pie spice or apple pie spice if that’s what’s in your kitchen.
This breakfast keeps me satisfied for hours! Enjoy!